Steaks, ribs and delicious desserts
If you love a good steak, then you’ll love Chophouse Grill at New Lambton.
Whether you’re after an eye fillet, a sirloin, a scotch fillet or a rib eye steak you’ve come to the right place. As you walk into the Chophouse you can peer directly into the kitchen and see the chef’s hard a work preparing these delicious steaks on the open grill. Flames, juices, smoke, who would have thought watching a steak getting cooked could be so entertaining!
Chophouse also do ribs, with pork, chicken and beef ribs available to order.
Or you could try our favourite the Kansas City Pulled Pork Burger. Rubbed in their special herb and spice mix, slow roasted and tossed bbq sauce, it's
topped with a smashed maccancinni, ranch dressing, apple coleslaw and a side.
For something a little different order the Grilled nut loaf with char grilled corn on the cob, pine nut broccolini, smashed chats, house made ketchup and chimichurri.
To ensure the optimal the flavour and character of the steak, Chophouse’s butchers carefully select and age high quality joints of beef, you can see them hanging in the kitchen window directly outside the restaurant. Prior to flame grilling, they massage each prime cut with a signature herb and spice blend. They then set about cooking your steak on the industrial wood-fired furnace-grill which seals the outer crust of the steak, whilst maintaining a juicy tenderness. You can watch all this happen through the viewing windows directly outside the restaurant.
If you have any room left after the main course then peruse their dessert menu, one you shouldn't look over is the Texan Mess, pictured above, which includes a liquid nitrogen meringue, dehydrated strawberries with cream and berry gels. Oh yeah!
So if you’re in the mood for some meat, then you should check out Chophouse Grill at New Lambton and try one of their signature steaks.