With Winemaker Andrew Margan
Andrew Margan will lead a winery and vineyard tour sharing his successes and learnings of his 40-year winemaking careerSee our handpicked guides to the HunterValley
You will hear the story about Andrew’s pioneering of varietals in the region and you will have once a year opportunity to go behind-the-scenes into their working winery and thriving vineyard while they are in vintage.
You’ll then journey into their one-acre kitchen garden which is the heart of their award-winning restaurant, followed by a masterclass showcasing their estate-made Margan Vermouth and learn more about this delicious drop and its origins from Italy.
After this incredible wine and produce experience you’ll enjoy a three-course lunch with matched Margan Limited Release wines in the barrel room.
When: 17 Feb | 10am
Ticket price: $150 pp
To Book: click here