Newcastle Hunter Valley

Cork & Fork

A feasting style lunch in the barrel room

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Cork & Fork Image

De Iuliis winery are known for doing things a little differently and their Cork & Fork event is no exception.

On again in August for the third consecutive year Mike and the team at De Iuliis are opening the doors to their barrel room for a butchery themed wine event. Think festival style luncheon with the focus all on Lamb! 

 

 

 

Be entertained by endless wine pouring, four incredible courses that includes a feasting style lunch, live music, and a butchery workshop conducted in a fun and friendly sit-down environment.

New to this year's event is Binnorie Dairy who have partnered with Hungerford Meat Co. for an incredible course of cheese and meats!

Cork & Fork Winery Lunch at De Iuliis
When: Saturday 10 August 2019 |11am-4.30pm
Where: De Iuliis Winery, 1616 Broke Road, Pokolbin
Cost:
$125 per person (club member)
$150 per person (kids under 12 just $25)
$199 per person with return transfers from Newcastle – please ask us for a price for Hunter Valley transfers
To book: click here

A bonus offering for the folk of Newcastle, arising from popular demand, Mike is now offering guests the option to leave their cars at home with return transfer from Newcastle and neighbouring areas within the Hunter Valley.

Be sure to get in and book your tickets quick as this event can attract a waitlist.

De Iuliis Wines

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Location:
De Iuliis Wines, 1616 Broke Rd
Pokolbin 2320
Contact:
02 4993 8000
sales@dewine.com.au
Website:
Tickets Here
Price:
From $125 per person
Hours:
Saturday 10th August
11am - 4:30pm
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