Newcastle Hunter Valley

Rascal

Fast food with plenty of flavour

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Rascal Image
Rascal is all about mischief and chaos with an original take on the 1950s American Diner
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BY SOPHIE KEPREOTES

Ok we can all stop pretending to like kale now, because 2017 is the year of fast food, obviously I have been way ahead of the trends this whole time! But not just any fast food joint, Newcastle’s newest addition is breaking all the rules.
Rascal
Joining forces are locally known chefs Tim Montgomery and Tom Robinson as well as Ty Burford from The Burwood Inn Hotel and Tim Perram from Hunter Valley Premium Meats.

Moving away from their fine dining backgrounds Montgomery explains, “people want fun and as chefs we want somewhere to come on our days off”. For them the design and branding has been key in developing the Rascal identity. 

Rascal

RascalWith quality, local produce, every element on their menu from the burger buns to their original recipe chicken and even the sauce has been well thought out, developed and researched.Rascal
As well as their eight staple burgers; the chefs will be exercising their creative minds with a Burger of the Week. Add a side and a shake (and maybe a sneaky shot of vodka) and lunch is sorted!

Burgers. Chicken. Anarchy. Rascal is all about mischief and chaos with an original take on the 1950s American Diner. Cannot wait to see how it will evolve in the future!
Rascal
Rascal
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Location:
1/266 King Street
Newcastle 2300
Website:
eatrascal.com.au
Cuisine:
Burgers
Hours:
Mon 11am-4pm
Tue 11am-4pm
Wed 11am-9pm
Thu 11am-9pm
Fri 11am-9pm
Sat 11am-9pm
Sun 11am-9pm
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