Kickin'Inn is a home-grown Australian business that serves up flavoursome seafood with a twist that certainly brings a kick to your taste buds.

Since opening their first store in Petersham back in 2018, business partners Sami Karras and Ravi Singh have been providing a unique dining experience that removes the norms of regular dining and involves getting your hands dirty.

The last few years have been a wild journey, seeing them open their 17th store right after opening their Lake Macquarie venue in Charlestown.

Opening on 25 May 2023, Kickin’Inn Charlestown has been a huge success so far, being embraced by the local community and has received an amazing response.

Expect to have your meal served right from the seafood bag onto your table where you’ll be provided bibs and gloves – just dive straight on in!

Diners can get their hands on the brand’s range of different signature ‘Kajun’-style spice mixes that accompany fresh Aussie seafood, including pipis, whole fresh prawns, mussels, and blue swimmer crabs. 

In their five short years, Kickin’Inn has experienced rapid growth and has a vision of opening 100 restaurants by 2030. Where do you think you’ll see the next Kickin’Inn?